Food and Agriculture Companies, Markets and Chains
3rd year | Second Semester | Compulsory Credits | Compulsory subjects for Agricultural and Agro-food Engineering
3rd year | Second Semester | Compulsory Credits | Compulsory subjects for Agricultural and Agro-food Engineering
3rd year | Second Semester | Elective Credits | Free Optional subjects for Agrarian and Agroalimentary Engineering
2nd year | First Semester | Basic Training | Basic Training in Agricultural and Agri-food Engineering
4th year | Second Semester | Compulsory Credits | Compulsory subjects for Forestry and Natural Environment Engineering
3rd year | Second Semester | Elective Credits | Free Optional subjects for Agrarian and Agroalimentary Engineering
5th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Subjects related to the Mention in Forestry Exploitation (for Horticulture)
5th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Subjects related to the Mention in Forestry Exploitations (for Mechanization and Agricultural Exploitation)
5th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Subjects related to the Mention in Agricultural Exploitations
5th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Subjects related to the Mention in Horticulture and Gardening
5th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Subjects Related to the Mention in Mechanization and Rural Constructions