- Code
- FP0156
- Type
- Continuous Training Course Improvement
- Teaching Modality
- No Face-to-face
- Duration
- 1 year
- Credits
- 50.0
- Course
- 2024-2025
- Price
- 1.000,00€
- Center
- Facultad de Administración y Dirección de Empresas [L]
- Management
- Vicente Angel Lopez Lopez
- Contact
vicente.lopez.lopez [at] usc.es
Department / Organizing Center
Centro de Estudios Propios
VICENTE ANGEL LOPEZ LOPEZ
24419
vicente.lopez.lopez [at] usc.es
Facultad de Administración y Dirección de Empresas [L]
Dates
Duration: 02/09/2024 - 28/02/2025
Pre-registration: 15/08/2024 - 20/08/2024
Registration: 21/08/2024 - 23/08/2024
Minimum number of students: 8
Maximum number of students: 72
Mandatory insurance:
20,69€ (Students who formally enroll in their own Postgraduate courses, Continuous Training and Training Program, will also be included the amount of mandatory accident insurance and travel assistance for USC students, as established in current regulations (Council Agreement Government June 29, 2009) and will be issued together with the 1st liquidation of registration. Except in the courses that are 100% virtuous, considered these by academic year; and in the cases in which the students have paid this same insurance in a USC degree in the current academic year.)
Access requirements
Acceso sin titulación universitaria
Pre-registration
You can consult a manual of the admission procedure on the CEP website in the news column or by clicking here
To apply for admission, go to the following link of the virtual secretary
https://matricula.usc.es/Posgrao/SolicitudeEstudosPropios
Access to pre-registration and registration
Selection system
Becario FEUGA
Complementar la formación adquirida en las prácticas de los becarios, con un programa formativo de competencias transversales.
Docencia no presencial a través del CAMPUS VIRTUAL de la USC (la plataforma institucional basada en Moodle), que nos permite una utilización intensiva de vídeos, materiales complementarios en formato pdf y con un sistema de tutorías on line.
En línea
Code | Subject | Credits |
---|---|---|
1 | . | 1.0 |
2 | . | 1.0 |
3 | . | 1.0 |
4 | . | 1.0 |
5 | . | 1.0 |
6 | . | 1.0 |
7 | . | 1.0 |
8 | . | 1.0 |
9 | . | 42.0 |