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Letricia Barbosa Pereira

Research

Teaching subjects

Food Safety and Legislation
Grado en Farmacia (2ªed)
5th year | First Semester | Elective Credits | Materias Optativas
Foods and health
Máster in Innovation in Nutrition, Food Safety and Technology
1st year | Second Semester | Elective Credits | Optional Subjects
Nutrition and Bromatology I
Double bachelor degree in Phamacy and Optics and Optometry
3rd year | First Semester | Compulsory Credits | Compulsory subjects for Pharmacy
Nutrition and Bromatology I
Grado en Farmacia (2ªed)
3rd year | First Semester | Compulsory Credits | Medicina y Farmacología
Nutrition and Bromatology II
Double bachelor degree in Phamacy and Optics and Optometry
3rd year | Second Semester | Compulsory Credits | Compulsory subjects for Pharmacy
Nutrition and Bromatology II
Grado en Farmacia (2ªed)
3rd year | Second Semester | Compulsory Credits | Medicina y Farmacología
Official methods of food analysis
Máster in Innovation in Nutrition, Food Safety and Technology
1st year | Second Semester | Elective Credits | Optional Subjects

Tutoring hours

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